Main Hangar Restaurant, Decatur, IL
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Specials at the Main Hangar Restaurant

Specials for the week of August 16, 2010

Antipasti (Appetizers)

Chicken Wings

Twelve breaded wings with just the right amount of spice and served with homemade bleu cheese dipping sauce.

Cene Caratteristiche (Dinner Entree Features)

Available for a limited time only. All dinner entree features are served with Chef Matteo's homemade sauces, soup of the day or salad & our homemade foeaccia bread with extra virgin olive oil & parmesan cheese.

Homemade Cennelloni Con Ricotta e Salsiccia

Fresh pasta filled with ricotta cheese & mild Sicilian sausage. Seasoned with fresh herbs & spices. Served with homemade marinara sauce & topped with fresh graded parmesan cheese.

Homemade Sweet Potato Gnocchi

A new & yummy twist to Gnocchi. Made from scratch! Pair this up with garlic butter & parmesan cheese, or our favorite homemade alfredo sauce.

Butterfly Shrimp

6 jumbo butterfly shrimp, breaded, fried golden brown and crispy. Served with our amazing homemade cocktail sauce.

All pasta entrees are served with Chef Matteo's homemade sauces, soup of the day or salad & our homemade foeaccia bread with extra virgin olive oil & parmesan cheese.

Tortellini

Meat filled pasta combined with your choice of homemade sauces: alfredo, marinara, pesto alfredo and topped with mozzarella cheese.

All Sicilian Best Entrees are hand picked from each of our-honored family recipe collections & prepared completely in house. Over the years, we have become known for these traditional Sicilian favorites! All are served with a side of our pasta of the day, soup of the day or salad & our homemade foeaccia bread with extra virgin olive oil & parmesan cheese.

Homemade Veal Parmigiana

Pan fried breaded veal topped with homemade marinara sauce and mozzarella cheese.

Desserts

Double Chocolate Delight Cake

Completely prepared in-house. A double layered chocolate cake with butter cream icing.

Wines

Blufeld Riesling

This wine has a long ripening period that allows the grapes to develop a complexity of flavors and aromas reminiscent of peaches and apricots. All combined with subtle twist of lemon.

See our Full Menu here!